Semalam lepas melantak Ayam McD yang viral tu (read about it HERE), mak still hungry like level tahap membela saka. So, thought I want to eat nasi goreng Satay (which I will review later) tapi hampa. It closes on Monday. Jadi Mak U-turn semula all the way back to Kampung Pasir Putih, and have my second dinner here. HAHA. This would be my 4th time makan dekat sini. Last week lunch dengan Blogger Kak Ida. Sedap betul makan sambil bergosip.
It just a rustic warung dekat tepi rumah orang. Jangan datang waktu lunch, I’m afraid you have to bersila atas tanah.
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Mak would recommended you all to makan diorang punya set shellout yang ada Udang, Kerang, Kupang, Remis, Sotong, Ketam yang dimasak blackpepper, butter, and the BEST SAMBAL IN THE WORLD (sorry nenek, I would say this sambal sedap lebih sikit je dari sambal nenek)
Price RM20/set for two person, includes 2 nasi and 1 jag air sirap. Nak lagi best? Masa tengah hari rembang makan pedas-pedas, try their Asam Boi+Lemon. Peh, merecik bak hang! Mak mentua lalu jeling pun takmau. OK, fine. Mak exaggerate a bit. Tapi memang sedap!
Kesimpulannya, kalau datang ke Pasir Gudang, mai singgah Warung Mak Eton, buka dari 12.00 tengah hari sehingga 9.30 malam. Kalau nak datang ramai, or nak booking or delivery or nak info lanjut boleh Call or Whatsapp this number:
Warung Mak Eton
017-8412331
Facebook : Warung Mak Eton
Till then, kalau nak makan jangan lupa mak ;)
Other Review on Warung Mak Eton: Shell Out Sedap Dan Murah Hanya Di Warong Mak Eton
P/S: OK, ironinya minggu ni Minggu Kesihatan Dunia. Nanti kasut sukan mak dah sampai, mak diet. HAHA.
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